(1) FLEET FOXES – WHITE WINTER HYMNAL
(2) BOYZ II MEN "SARA SMILE" - HALL & OATES COVER
OH. MY. GAWD!
Could it be? My two favorites as ONE?!?!?! These two groups of men were pretty much the only artists I listened to from infancy until I was about ten years old......which is when I started listening to the Spice Girls religiously haha. Don’t let the face fool you people – I’m a soul sister to my very core J Please excuse me while I roll around on my bed and sing at the top of my lungs......
Fun fact: Ever since I was little I've always said "Jenna" instead of "Sara".
It has a nice ring to it Lol.
The VERY FIRST restaurant in America/ the oldest continually operating restaurants in USA!
(1) PREDICTED DECLINE IN CULINARY SCHOOL ENROLLMENT NOT A CONCERN FOR MANY RESTAURANT PROS
Lyle Hildahl, executive director of the Washington Restaurant Association's Education Foundation, isn't a foe of formal kitchen training. But he fears the current glamorization of professional cooking, advanced by the Food Network and glossy food magazines, has inspired young college students and frustrated mid-career workers to seek overnight stardom by signing up for culinary school.
"It's great for the schools," Hildahl says. "They've been filling up all over the place. But one of the challenges that students have when they get out is they still have to start at the bottom. You're not going to run a kitchen."
According to Hildahl, many prospective chefs believe the $40,000 tuition fee collected by for-profit trade schools entitles them to a cushy executive-chef position upon graduation. They're unwilling to accept a $12-an-hour prep-cook job or wash dishes, as Hildahl did at the start of his career. "These kids feel they know more than the chef," Hildahl says.
Want to read more?
(2) I SCREAM, YOU SCREAM, WE ALL SCREAM WHE THERE ARE CICADAS IN THE ICE CREAM
(1) POCKET CHAIR
(2) AIRLINE STEWARD INSTRUCTIONS VIDEO
Say whaaaaaat? I need to fly Southwest Airlines as much as possible.
[[Today’s food clip]]
(1) EPIC MEAL TIME – FAST FOOD PIZZA
(2) FOOD 52 – BAKED DONUTS
(3) TACO BELL DRIVE THROUGH FOLK SONG